Sweet and Sour Chicken – A Bright, Tangy Crowd-Pleaser
Sweet and sour chicken brings that perfect balance of tangy, sweet, and savory that keeps everyone reaching for seconds. It’s crisp on the outside, juicy inside, and coated in a glossy sauce that clings to every bite. You don’t need a deep fryer or fancy tools—just a hot pan, a few pantry staples, and a little patience. This version keeps the steps simple but delivers big flavor. If you’ve only had the takeout version, making it at home will be a happy surprise.
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