Hearty Chicken Cacciatore Recipe

Picture this: tender rotisserie chicken, juicy tomatoes, and colorful veggies all simmering together into one cozy, comforting dish. That’s what this Chicken Cacciatore is all about—big, bold flavors that come together effortlessly, making you feel like a kitchen rockstar without spending hours cooking.

It’s the perfect way to turn simple ingredients into a dinner your family will ask for on repeat. Serve it with crusty bread to scoop up all that rich, savory sauce, and you’ve got a meal that fills everyone up and leaves them smiling. 🥘🍞❤️

Delicious and Simple Chicken Cacciatore

This Chicken Cacciatore is a hearty, flavorful dish that’s perfect for any night of the week! Tender rotisserie chicken is simmered in a rich tomato sauce with bell peppers, onions, and fragrant herbs. It’s comforting, easy to make, and just the thing for a cozy family dinner. 🥘✨

Ingredients

• 1 rotisserie chicken, shredded
• 2 tablespoons olive oil
• 1 medium onion, diced
• 1 bell pepper (any color), sliced
• 3 cloves garlic, minced
• 1 can (28 oz) crushed tomatoes
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste
• Fresh parsley for garnish
• Crusty bread for serving

Instructions

1. Sauté Vegetables: In a large skillet, heat olive oil over medium heat. Add the diced onion and sliced bell pepper, cooking until softened (about 5 minutes). Add minced garlic and sauté for an additional minute.
2. Add Chicken and Tomatoes: Stir in the shredded rotisserie chicken, crushed tomatoes, oregano, basil, salt, and pepper. Bring the mixture to a simmer.
3. Simmer: Cover and let it simmer for 20 minutes, allowing the flavors to meld together.
4. Serve: Garnish with fresh parsley and serve hot with crusty bread for dipping.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes

• Servings: 4 servings
• Calories: 320 kcal
• Fat: 10g
• Protein: 25g
• Carbohydrates: 30g